Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shredded balsamic chicken pitas. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Shredded Balsamic Chicken Pitas is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Shredded Balsamic Chicken Pitas is something which I’ve loved my entire life.
A light and fulfilling chicken pita with sun-dried tomato vinaigrette. Full of fresh ingredients with simple and delicious flavors! This would be perfect to serve to company because it is unique and more than just an ordinary stuffed pita.
To begin with this recipe, we have to prepare a few ingredients. You can cook shredded balsamic chicken pitas using 11 ingredients and 2 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Shredded Balsamic Chicken Pitas:
- Take 3 each Pitas
- Prepare 4 cup Shredded Chicken (pre boil and shred with a fork once cooled)
- Take 1 tbsp Sun Dried Tomato Pesto
- Get 1/2 cup Parmesan or Asiago Cheese (shredded)
- Get 1 tbsp Sun Ripened Roasted Red Peppers (cut in pieces)
- Get 1/4 tsp Salt
- Get 1 tsp Fresh Pressed Garlic
- Make ready 1 slice Tomatoes
- Prepare 3 cup Mixed Greens
- Prepare 2 tbsp Balsamic Dressing of Choice
- Prepare 1/4 cup Fresh Basil (chopped finely)
I must admit I would never have thought of this combination, but the balsamic vinegar tempers the earthy taste of the livers. These Honey Balsamic Drumsticks are actually super simple to make. And I had all of the ingredients but the chicken on hand already, so that made this recipe even better!! Sweet-tart balsamic vinegar spiked with garlic and Italian seasoning makes a fast and flavorful marinade for chicken.
Instructions
Instructions to make Shredded Balsamic Chicken Pitas:
- Add chicken (pre cooked and shredded), garlic, black and red pepper, cheese, dressing, and basil in a bowl and mix well.
- Add mixed greens, tomatoe and chicken mix into pita halves. - - Serve 2 halves or one whole pita stuffed per serving.
Balsamic Marinated Chicken. this link is to an external site that may or may not meet accessibility guidelines. Chicken, red onion, mushrooms, rice, spinach, parmesan, feta cheese, balsamic dressing and garlic aioli sauce. Slow Cooker Balsamic Chicken - Let the crockpot do all of the work in the easiest dish of all time. Simply throw in your seasoned chicken into the slow cooker and stir in that balsamic goodness. Shredded chicken, added back to crock pot and mixed with liquid.
So that’s going to wrap it up for this special food shredded balsamic chicken pitas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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