Easiest Way to Prepare πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food in 20 Minutes for Mom

Minerva Atkins   27/06/2020 21:48

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1068
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 267 calories
  • πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food
    πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food

    Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ fried shrimp cake β€’ homemade thai shrimp cake β€’ tod mun goong |thaichef food. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious. ThaiChef Food** is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. ThaiChef Food is something which I have loved my whole life. They are nice and they look fantastic.

    To get started with this particular recipe, we have to first prepare a few ingredients. You can have πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ fried shrimp cake β€’ homemade thai shrimp cake β€’ tod mun goong |thaichef food using 22 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food:

    1. Make ready 400 g. Prawn
    2. Prepare 150 g. Pork fat
    3. Take 3 cloves garlic
    4. Make ready 2 pcs. Coriander root
    5. Make ready 1 tsp. Pepper corn
    6. Get 1 tsp. Sesame oil
    7. Get 1 tbsp. Oyster sauce
    8. Take 1 tbsp. Soy sauce
    9. Prepare 1/2 tsp. Salt
    10. Make ready 1 pkt. Bread crumbs
    11. Prepare 30 g. Crispy flour
    12. Take 2 Eggs
    13. Prepare 🟑dipping sauce
    14. Take 4 tbsp. Red chili
    15. Make ready 5 tbsp. Vinegar
    16. Get 1/2 tsp. Salt
    17. Prepare 2 tbsp. Water
    18. Take 3 pcs. Red chili
    19. Prepare 2 cloves garlic
    20. Make ready 2 pcs. Coriander root
    21. Make ready 15 g. Cucumber
    22. Prepare 1 pcs. Shallot

    This is my own hybrid recipe between our traditional fish cake (tod mun pla) and shrimp cake (tod mun goong), taking the best of both worlds. Marion's Kitchen is packed with simple and delicious Asian recipes and vegetable oil for deep frying. homemade sweet chilli sauce or store-bought sweet chilli sauce, to Place the crumbed shrimp cakes onto a tray lined with baking paper. At this point shrimp cakes can. Also, the Cucumber Sauce should be made ahead, and the fish cake part can also be made ahead.


    Instructions

    Instructions to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food:

    1. Boil vinegar + sugar + water + salt β€’ blend the sauce with garlic + chili + coriander root β€’ then boil and reduce again β€’ serve with slice cucumber and shallot
    2. Pound garlic + coriander root + pepper together β€’ blend prawn + pork fat + coriander root + garlic + pepper + sesame oil + soy sauce + oyster sauce + salt together β€’ prepare bread crumbs Egg and crispy flour
    3. Make the round shape as shown and dust with crispy flour dip with egg and finish with bread crumbs β€’ fried with medium heat until crispy and cooked β€’ Done !!πŸ˜‹πŸ˜‹

    When golden, turn over and fry the other side. Drain on paper towels, and serve hot with the Cucumber Dipping Sauce. The first one: Thai shrimp cakes. Click here for Miranti's post about them. She serves them with a plum sauce, but we decided on homemade sweet You might expect them to be very similar to Thai fish cakes, but they are in fact quite different.

    So that’s going to wrap it up for this special food πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ fried shrimp cake β€’ homemade thai shrimp cake β€’ tod mun goong |thaichef food recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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