Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eggplant pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This is a vegetarian pancake made from eggplant, egg, flour and seasonings. This is similar to an eggplant omelet where you can also serve it as a viand or an appetizer. Looking for new gluten free recipes?
Eggplant pancakes is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Eggplant pancakes is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have eggplant pancakes using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Eggplant pancakes:
- Make ready 1 eggplant
- Get 1/4 cup oil (for pan frying)
- Take 1 egg
- Prepare 2-3 Tbsp flour
- Prepare 1-2 Tbsp butter (softened)
- Get 1-2 Tbsp brown sugar
- Take 1-2 tsp baking powder
- Get Powdered Sugar (if preferred, my daughter likes maple syrup)
Check out our top eggplant dishes! Najděte stock snímky na téma Eggplant Pancakes Dietary Vegan Eggplant Fritters v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. Eggplant Pancakes With Mushrooms And Carrots 😋 Yummy. Make this family-friendly pan-fried eggplant in a jiffy, with a simple breading of Parmesan cheese, bread crumbs This pan-fried eggplant recipe is a delicious way to use some eggplant, fresh or older!.
Instructions
Steps to make Eggplant pancakes:
- First, everything is dependent on the size of your eggplant, and how many pancakes you want. 1 cup of chopped, uncooked eggplant makes 4 (3in) pancakes. Use the smaller amount of ingredients for 4-6 pancakes, and the larger amount to double. Do Not add an extra egg, though:-)
- Steam the chopped eggplant until cooked, about 10min. Let cool on a towel lined plate.
- Heat oil to a medium (5) in a large pan, skillet, with deep sides preferred.
- In a mixing bowl, beat egg w/ softened butter. Add flour, baking powder, brown sugar, and eggplant. Mash the eggplant and combine.
- Place by 'spoonful' (I pour right from mixing bowl) into hot oil. Cook until bubbly on top, then flip. Remove when nice and browned, place on a towel lined plate. (they will look like pancakes)
- 3 year old approved!
Pancakes No Eggs Recipes on Yummly Cassava Flour Pancake Mix, Farinata (chickpea Flour Pancake), Chickpea (gram) Flour Pancake. Potato Pancakes with Ratatouille and AnchovyKooking. This Baked Eggplant Parmesan is a lighter twist on the classic Italian recipe. It's coated in panko breadcrumbs, then baked with layers of cheese & marinara.
So that’s going to wrap this up for this exceptional food eggplant pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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