Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, besan chilla. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with gram Grated veggies can also be added to make the chilla recipe more nutritious. Chilla recipe - Besan chilla are simple spiced gram flour pancakes from North Indian cuisine. These are super quick to make any time of the day as it needs minimal preparation.
Besan chilla is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Besan chilla is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook besan chilla using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Besan chilla:
- Get 1 cup besan (gram flour)
- Make ready 1 medium finely chopped onion
- Make ready 1 tomato
- Take 1-2 green chillies
- Prepare 1 tbsp chopped coriander
- Make ready 1 tsp Ajwain
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Take to taste Salt
- Prepare Oil
If you've tried this Besan Chilla Recipe then don't forget to rate the recipe! This besan chilla recipe also called Rajasthani besan cheela is a tasty Indian pancake made of besan (gram flour), spices and herbs. Chilla or Cheela are popular Indian crepes. Serving suggestion: Serve besan cheela or besan puda as a breakfast or snack with coriander chutney, tamarind date chutney and Be generous while using oil.
Instructions
Steps to make Besan chilla:
- Take a bowl. Add besan, turmeric powder, red chilli powder, Ajwain, salt, chopped onion,chopped green chillies.
- Make fine paste of the tomato(my kids doesn't like tomato peices, you can chop finely and add) and add to the besan, and mix with little water. Make a batter like we make for pancakes.
- Heat a pan/tawa. Grease with 1 tsp oil and add 1 ladle full of batter and spread on tawa. Cover and cook for few minutes.
- Turn when it's golden brown. Cook from other side for 2 mins. And take it out from tawa. Repeat the process for remaining batter.
- Serve with tomato sauce or any chutney of your choice. Enjoy your besan chilla.
Besan Chilla (or Besan Cheela) is a simple pancake made with besan flour (chick pea flour). It is a healthy breakfast dish popular across India and requires minimal ingredients. Take besan in a bowl, add salt, black pepper, onion, grated paneer. Besan ka Cheela is a quick and easy recipe for Indian breakfast or evening tea time snack. Gorge on Cheela with your favorite pickle and chutney and enjoy!
So that’s going to wrap this up for this special food besan chilla recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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