Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, semolina chilla. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Suji chilla recipe semolina chilla recipe Suji chilla is healthy, crisp, tasty and soft recipe. All age group people love to eat this chilla. Semolina Vegetable Chila is a perfect way to feed vegetables to your kids.
Semolina chilla is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Semolina chilla is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook semolina chilla using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Semolina chilla:
- Prepare 1 cup semolina
- Take 1/2 cup curd
- Take As needed water
- Take 1 onion chopped
- Make ready 1 tomato chopped
- Get 2 tbsp capsicum chopped
- Make ready To taste salt
- Prepare To taste red chilli powder
- Make ready 1 pinch black pepper
- Get 1/4 tsp chaat masala
- Take As needed oil
It taste so delicious as it is, or with any chutney of your choice. You can enjoy with green chutney or tomato chutney as well. Semolina, also known as Rava or sooji, is a coarse flour that is made from Durum wheat and can vary in color from yellow to white depending on the quality of the wheat. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous.
Instructions
Steps to make Semolina chilla:
- Take a bowl add semolina,curd,tomato,onion, capsicum, salt, red chilli powder, black pepper and mix it and make the batter with the help of water.
- Heat the pan and spread the oil.
- After that spread the batter and roast it from both side.
The word semolina also refers to a sweet dessert made from semolina and milk. The term semolina is also used to designate coarse middlings from other varieties of wheat. Perfect quick and easy breakfast or light lunch recipe! You will love mini Cheelas in your lunch box! Chilla is not limited to just chickpea flour.
So that is going to wrap it up with this exceptional food semolina chilla recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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