How to Prepare Rava Chilla in 27 Minutes at Home

Jay Moore   08/07/2020 11:56

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 661
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 119 calories
  • Rava Chilla
    Rava Chilla

    Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rava chilla. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    Rava chilla can be served with any green chutney, tomato chutney or tomato ketchup. You can also serve with coconut chutney. Chilla is one of the most handy breakfasts one can think of!

    Rava Chilla is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Rava Chilla is something that I’ve loved my entire life. They are fine and they look wonderful.

    To get started with this recipe, we have to first prepare a few components. You can have rava chilla using 13 ingredients and 9 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Rava Chilla:

    1. Get 50 gram Rava
    2. Make ready 50 gram dahi/curd
    3. Get 1/2 teaspoon Crushed garlic
    4. Get 2 tsp Chopped capsicum
    5. Get 2 tsp grated carrot
    6. Make ready 2 tsp boiled corn
    7. Prepare 1/4 teaspoon Haldi/Turmeric powder
    8. Make ready 2 teaspoon besan/gram flour
    9. Prepare 1/2 teaspoon red Chilli powder
    10. Get 1/2 teaspoon Chat masala
    11. Get to taste Salt
    12. Take as needed Oil to fry
    13. Make ready 1 tsp Eno

    This Rava chilla sandwich recipe is easy to make. The ingredients are usually available in the kitchen. Rava Chilla Sandwich Recipe. by Vimmi Malhotra (Delhi, India ). Sooji Cheela or Suji Chilla is a easy pancake or dosa recipe made using sooji.


    Instructions

    Steps to make Rava Chilla:

    1. Mix Rava, Besan, Chopped vegetables, boiled corns, Salt, Haldi and all spices with dahi
    2. Add water to form a thick pouring consistancy batter and cover for 10 mins
    3. Heat oil in an open pan
    4. Now add eno to the batter and blend in
    5. Pour one scoop full of batter in the oil and let one side cook in low flame.
    6. Cover the pan
    7. After one side is cooked, sprinkle some oil and flip to the other side. Cover again
    8. Cook both sides till crispy.
    9. Serve with green chutney

    It taste so delicious as it is, or with any chutney of your choice. You can enjoy with green chutney or tomato chutney as well. Curd & Rava Chilla recipe is the delightful and yummy dish with the added flavour of kissan sweet and spicy burst of the tangy tomato flavour and gives the dish a vibrant colour. Sooji Cheela/Suji Chilla is healthy quick to make recipe that requires very less ingredients. Rava cheela tastes very good when served hot.

    So that’s going to wrap this up with this exceptional food rava chilla recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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