How to Make Onion chilla in 28 Minutes at Home

Isabella Chandler   25/10/2020 09:02

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 735
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 176 calories
  • Onion chilla
    Onion chilla

    Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, onion chilla. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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    To begin with this recipe, we have to prepare a few ingredients. You can cook onion chilla using 11 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Onion chilla:

    1. Get 1 cup besan
    2. Get 2 onions
    3. Take 1 tsp grated ginger
    4. Get 2 green chillies
    5. Take 1 tbsp coriander leaves
    6. Take 1 tsp salt
    7. Make ready 1 tsp red chilli powder
    8. Get 1 tsp chaat masala
    9. Get 1 tsp turmeric powder
    10. Get 2 bread slices
    11. Take As required Oil for shallow fry

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    Instructions

    Steps to make Onion chilla:

    1. Take a bowl, add all the ingredients. Mix well, add water as per the red consistency.
    2. Take a tawa, take a spoonful of batter and spread it over the tawa. Apply oil on the sides of the chilla. Roast it on both sides.
    3. Toast the bread. Serve the chilla with the bread.

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    So that’s going to wrap this up with this special food onion chilla recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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