Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 虾米炒包菜 stir-fried cabbage with dried shrimp. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
虾米炒包菜 Stir-fried Cabbage with Dried Shrimp is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. 虾米炒包菜 Stir-fried Cabbage with Dried Shrimp is something that I’ve loved my whole life.
RECIPE BELOW: This quick and simple stir-fry vegetable with dried shrimp and garlic highlights the exceptional brininess of the shrimp along with the. Be careful not to burn your dried shrimp, use medium heat to fry it till crispified. Once the cabbage is stir-fried with garlic and dried shrimp, the aroma will permeate the kitchen and drift into the dining room.
To get started with this recipe, we must prepare a few ingredients. You can have 虾米炒包菜 stir-fried cabbage with dried shrimp using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make 虾米炒包菜 Stir-fried Cabbage with Dried Shrimp:
- Make ready 包菜 Cabbage (100g)
- Make ready 红萝卜 Carrot (50g)
- Get 虾米 Dried shrimp
- Get 蒜米 Minced garlic
- Take 酱清 Light soy sauce
Place in garlic, dried red chillies and spring onions. So Dried Shrimp and Dried Mushrooms are the same yet quite different from the fresh stuff and each has evolved its own extensive repertoire in the Stir a few times until fragrance rises. The gong bao chicken was a lot spicy than I expected, but it's delicious. The basic stir fry veg was really good.
Instructions
Instructions to make 虾米炒包菜 Stir-fried Cabbage with Dried Shrimp:
- 包菜切小片，红萝卜切丝 Cut cabbage into small pieces, cut carrot into thin slices
- 热油，加入虾米和蒜米炒香 Heat the oil, add dried shrimp and minced garlic
- 加入红萝卜，包菜翻炒 Add carrot and cabbage, stir-fry
- 加入一汤匙酱清和半杯水，小火闷煮5分钟 Add 1 tablespoon of light soy sauce and half a cup of water, simmer for 5mins with low heat
All the items were correct. 排骨王 tender as well. Add cabbage, and stir-fry until softened. Add tuna, and stir well with vegetables. Season with soy sauce to your preference. You can always make a salad with the cabbage and canned tuna instead of a stir-fry.
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