Recipe of Meatball Sub Bake in 10 Minutes for Beginners

Edwin Pittman   16/07/2020 16:20

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 544
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 298 calories
  • Meatball Sub Bake
    Meatball Sub Bake

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meatball sub bake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Turn a traditional meatball sub into a quick and easy, one-pan dinner the whole family will love. All the flavors of a great meatball sub are combined in this easy bubble up bake! Made in one pan, it's a favorite among both kids and If you love a great meatball sub, you'll love this bubble up bake!

    Meatball Sub Bake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Meatball Sub Bake is something that I’ve loved my entire life. They are fine and they look wonderful.

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatball sub bake using 4 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Meatball Sub Bake:

    1. Prepare 24 frozen meatballs
    2. Make ready 1 roll biscuit dough
    3. Get 1 jar marinara sauce
    4. Make ready 2 cups shredded mozzarella cheese

    You might even end up with leftovers! Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Actually this is sorta dinner…sorta lunch or The Bake-Off is such a fantastic contest.all y'all should enter! You could win one meeeelionnnn dollars!


    Instructions

    Steps to make Meatball Sub Bake:

    1. Preheat oven to 375°F
    2. Cut the buiscuits into 8 pieces and place them in the pan.
    3. Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
    4. Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
    5. Take your mozzarella and cover the dish with the whole 2 cup package.
    6. Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving.
    7. Enjoy and please share your photos :)!
    8. Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :)

    This bubble bake is the best of all worlds — garlic bread, meatballs, pizza, cheese — and an easy weeknight meal that's sure to please. To serve, pile rocket and meatballs onto the sub roll bases with some sauce and top with a layer of grated mozzarella. After baking the meatballs, we made our Meatball Subs. After splitting the subs rolls - layer on the meatballs and cheese and bake in an oven to heat all the way through. These Meatball Subs are made lighter and healthier by using baked meatballs, topped with marinara sauce and cheese on whole wheat rolls.

    So that’s going to wrap this up with this special food meatball sub bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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