Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy shrimp with mayonnaise sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Shrimp with Mayonnaise Sauce is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Crispy Shrimp with Mayonnaise Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.
Stay home then let's cooking at your kitchen, I would love to share my Japanese pro recipe for everyone on this opportunity. Sauce For Shrimp Recipes on Yummly It seems that every time we go to a Chinese restaurant, we will inevitably order this dish, we simply are in love with this I guess.
To begin with this recipe, we must first prepare a few components. You can have crispy shrimp with mayonnaise sauce using 22 ingredients and 7 steps. Here is how you cook it.
Ingredients
Leng Hong Kien (Mayonaise Udang / Sweet Mayonnaise Shrimp) - Succulent tiger shrimp are fried in crispy batter and then coated with finger-licking good sweet mayonnaise sauce. Shrimps are fried in crispy batter and what makes it irresistible (at least to me), is the sweet mayonnaise sauce. Meanwhile, mix together the mayonnaise, milk, pineapple and lemon juice in a bowl. Cover and place in the refrigerator and chill one hour, or until the sauce becomes firm.
Instructions
Mix the shrimp with the mayonnaise sauce, sprinkle sesame seeds on top, if desired, and serve immediately. A dish that will always be ordered when I go to Chinese restaurant if it is available in their menu. The sweet shrimp taste combined with the sweet mayonnaise is just a superb combination with rice. Making it takes a little bit. Serve a lighter version of fried shrimp with a creamy Creole dipping sauce.
So that’s going to wrap it up with this exceptional food crispy shrimp with mayonnaise sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page