How to Prepare Shrimp Fried Rice in 31 Minutes for Beginners

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shrimp fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Do you ever have leftover rice in the fridge?

Shrimp Fried Rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Shrimp Fried Rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have shrimp fried rice using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Shrimp Fried Rice:

1. Make ready 2 Tbsp vegetable oil
2. Take 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
3. Prepare 250 gr shrimps, peeled and deveined
4. Prepare 50 gr frozen peas
5. Get 50 gr frozen corn
6. Make ready 1 medium carrot, small diced
7. Take 2 cloves garlic, minced
8. Make ready 2 Tbsp soy sauce
9. Make ready 1/2 tsp salt or to taste
10. Prepare 1/4 tsp white pepper powder or to taste
11. Take 2 stalks green onions, thinly sliced
12. Get 1/2 Tbsp sesame oil

This homemade version is so much healthier, cheaper and tastes a million times better! Now the best part about this fried rice is that it is completely customizable to your taste. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served on its own, and it's incredibly easy to make.

Instructions

Instructions to make Shrimp Fried Rice:

1. Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
2. Add shrimps and cook until the shrimps change color.
3. Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
4. Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋

Flip the shrimp over and cook a few minutes more. This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. If you don't have any leftover rice, do not fear! Spicy Shrimp Fried Rice made healthier using leftover cooked brown rice, a delicious whole grain that's high in fiber, so it fills you up.

So that’s going to wrap this up for this exceptional food shrimp fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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