Steps to Prepare Leftover Khichdi Chilla in 26 Minutes for Family

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover khichdi chilla. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hi Friends presenting you Masala Chaas Khichdi Recipe prepared from leftover Khichdi. We have all come across situations where we have leftover food. Flour and spices are added to leftover khichdi and binded together to make logs.

Leftover Khichdi Chilla is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Leftover Khichdi Chilla is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftover khichdi chilla using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Leftover Khichdi Chilla:

1. Make ready 1 cup Left over Khichri
2. Prepare 1/2 cup besan/gram flour
3. Make ready 1/4 cup Curd (dahi)
4. Take 4 tbsp Onion chopped
5. Get 1 tbsp Green chillies
6. Make ready 1 tbsp Coriander chopped
7. Make ready to taste Salt
8. Make ready as needed oil
9. Make ready 1/4 tsp Cumin seeds
10. Make ready 1/4 tsp saunf/fennel seeds

I have taken up a full time job so I was not able to experiment recipes and share with you all. But this year I have made. लेफ्टओवर आइडियाज़: खिचड़ी मंचूरियन (Leftover Ideas: Khichdi Manchurian). Bajra Khichdi is a warming and nutritious khichdi made with pearl millet, mung lentils, spices, herbs. Bajra khichdi tastes good and you will get a slight chewy texture coming from the bajra.

Instructions

Instructions to make Leftover Khichdi Chilla:

1. Take Khichri in a blender jar and grind it.
2. Add gram flour, curd, onion, green chillies, coriander leaves salt sauf cumin seeds and mix it.
3. Make a batter of this mixture by adding little water.
4. Heat a non-stick tawa add a spoonful of batter and spread it like dosa.
5. Add 1 table spoon of oil and let it cook for 2 minutes. Turn the side and again cook it.
6. Serve Chilla with chutney.

Find khichdi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Moong Dal Chilla recipe is one of popular street food of North-India. Chillas are pan-cakes served with green chutney and. Kadhi and Khichdi - A popular Gujarati food, Khichdi is rice and lentils cooked together with spices and is served with Kadhi, a warm yogurt based soup.

So that is going to wrap this up with this special food leftover khichdi chilla recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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