How to Prepare Drumstick torte in 15 Minutes for Mom

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, drumstick torte. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Drumstick torte is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Drumstick torte is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook drumstick torte using 11 ingredients and 11 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Drumstick torte:

1. Get dessert
2. Take 1/2 cup margarine
3. Make ready 2/3 cup chopped salted peanuts
4. Prepare 1 1/2 cup Graham cracker crumbs
5. Make ready 1/3 cup peanut butter
6. Prepare 1 8oz cream cheese, softened
7. Make ready 1 cup powdered sugar
8. Get 1 packages large instant chocolate pudding
9. Get 1 packages large instant vanilla pudding
10. Get 3 cup milk
11. Prepare 1 large container cool whip, thawed

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Instructions

Instructions to make Drumstick torte:

1. First layer
2. Mix Margarine, chopped peanuts, and Graham cracker crumbs.
3. Press mixture into 9x3 pan
4. Second layer
5. Mix peanut butter, cream cheese, and powdered sugar in bowl. Fold in 2 cups cool whip.
6. Spread over first layer
7. Third layer
8. Whisk chocolate pudding, vanilla pudding, and milk together.
9. Spread over second layer
10. Fourth layer
11. Spread rest of cool whip over third layer. Garnish with peanuts and shaved chocolate.

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So that is going to wrap this up for this special food drumstick torte recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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