Recipe of Shrimp Alfredo in 20 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shrimp alfredo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean.

Shrimp Alfredo is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Shrimp Alfredo is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have shrimp alfredo using 24 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Shrimp Alfredo:

1. Take 1 bag cooked peeled shrimp
2. Get 20 oz fettuccine pasta
3. Prepare 3 cups shredded Parmesan cheese
4. Take 2 1/2 cups heavy cream
5. Make ready 5 garlic cloves
6. Prepare Butter
7. Take Garlic powder
8. Prepare Salt
9. Make ready Pepper
10. Get Pasta
11. Prepare 20 oz dry pasta
12. Get Water
13. Get Shrimp
14. Take 1 bag cooked peeled shrimp
15. Take 1/2 teaspoon salt
16. Take 1 tablespoon butter
17. Get 5 chopped garlic cloves
18. Take Seasoning
19. Make ready Alfredo Sauce
20. Take 2 1/2 cups heavy cream
21. Get 1/2 cup butter
22. Get 3 cups Parmesan cheese
23. Prepare 1/2 teaspoon garlic powder
24. Take Seasoning

It makes a difference in the taste and some of the pre-grated stuff doesn't melt into the sauce as well. We talk about why this easy shrimp alfredo is so special to us. Hint: Trevor made this for me on our first. Creamy Alfredo sauce with lots of flavorful shrimp, angel hair pasta and spices.

Instructions

Steps to make Shrimp Alfredo:

1. PASTA: bring to a boil a pot with water and once is boiling put the pasta and leave for about 15 mins constantly moving the pasta around (don’t cut the dry pasta when putting it in)
2. SHRIMP: In a medium heat stove put the pot and the tablespoon of butter and when hot enough add the 5 shredded garlic cloves and seasoning
3. Add the shrimp and turn it after 2-3 mins (make sure every shrimp has space to touch the pot) until they are pink and cooked
4. SAUCE: in another pot add the heavy cream and the butter and let it melt but keep moving it constantly then once it’s making bubbles(don’t let it boil) add the cheese and the garlic powder (if has a watery consistency add a little bit of cream cheese and stir)
5. Combine everything in a big bowl and enjoy

Mix together the cooked pasta, shrimp, pepper-onion mixture and Alfredo sauce. Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. Perfect for busy weeknights as this recipe uses just a few ingredients, is. Shrimp Alfredo is a quick and easy dinner, but it sure tastes like you spent a lot of time in the kitchen! Because I'm really thinking about becoming one.

So that’s going to wrap this up for this exceptional food shrimp alfredo recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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