Recipe of Besan chilla in 15 Minutes for Family

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, besan chilla. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Besan chilla is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Besan chilla is something which I have loved my whole life. They are fine and they look wonderful.

Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with gram Grated veggies can also be added to make the chilla recipe more nutritious. Chilla recipe - Besan chilla are simple spiced gram flour pancakes from North Indian cuisine. These are super quick to make any time of the day as it needs minimal preparation.

To get started with this recipe, we have to first prepare a few components. You can cook besan chilla using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Besan chilla:

1. Prepare 1 cup besan
2. Take 1/2 tsp ajwain/ carom seeds
3. Prepare Pinch haldi /turmeric powder
4. Get 3 tbsp onion chopped
5. Prepare 3 tbsp chopped tomatoes
6. Take 1 green chilli chopped
7. Take 1 tbsp chopped coriander
8. Take 1 inch grated ginger
9. Take 1 cup water
10. Prepare 2 tsp ghee

If you've tried this Besan Chilla Recipe then don't forget to rate the recipe! This besan chilla recipe also called Rajasthani besan cheela is a tasty Indian pancake made of besan (gram flour), spices and herbs. Chilla or Cheela are popular Indian crepes. Serving suggestion: Serve besan cheela or besan puda as a breakfast or snack with coriander chutney, tamarind date chutney and Be generous while using oil.

Instructions

Steps to make Besan chilla:

1. Add besan, turmeric, ajwain,and salt to a mixing bowl. Mix everything well.
2. Add ginger, tomato, onions, coriander leaves and chillies. Pour enough water and make a batter of thick but pourable constituency.
3. Heat a pan and grease it. Take a ladle of batter and pour it on the center quickly spread round it to a chilla.
4. Drizzle some oil around the edges and the center.
5. Flip it to the other side. Fry until the chila is cooked.
6. Serve hot with chutney, sauce, curd.

Besan Chilla (or Besan Cheela) is a simple pancake made with besan flour (chick pea flour). It is a healthy breakfast dish popular across India and requires minimal ingredients. Take besan in a bowl, add salt, black pepper, onion, grated paneer. Besan ka Cheela is a quick and easy recipe for Indian breakfast or evening tea time snack. Gorge on Cheela with your favorite pickle and chutney and enjoy!

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