Easiest Way to Prepare Shrimp and Kale Pasta in 12 Minutes at Home

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp and kale pasta. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Shrimp and Kale Pasta is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Shrimp and Kale Pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.

Emeril puts a unique twist on a go-to pasta dish by adding shrimp, clams, and kale. This inspired dish is sure to become a new family favorite. Garlic Shrimp Spaghetti with Buttery Kale.

To begin with this recipe, we have to prepare a few components. You can have shrimp and kale pasta using 20 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Shrimp and Kale Pasta:

1. Get Shrimp and Kale
2. Make ready 12 ounces frozen chopped kale
3. Take 1/2 teaspoon salt
4. Prepare 1/2 teaspoon ground white pepper powder
5. Get 1/2 teaspoon granulated garlic powder
6. Get 1/4 cup capers
7. Make ready 1/2 cup chopped kalamata olives
8. Take 12 ounces shelled shrimp
9. Make ready 1/3 cup red wine
10. Prepare 1/3 cup marsala wine
11. Prepare 1/2 cup crispy chopped bacon pieces
12. Get 2/3 cup cream
13. Get 5 tablespoons butter divided
14. Take 1 cup shredded Parmesan cheese
15. Take As needed shredded Parmesan cheese for topping
16. Take Pasta
17. Take 8 ounces spaghetti pasta
18. Prepare 2 quart water
19. Make ready 1 tablespoon salt
20. Prepare 2 tablespoons extra virgin olive oil

Make the pesto in advance if you're short on time and store it in the. While the kale cooks, add the pasta to the pot of boiling water. To the pan, add the butter, cooked kale, remaining garlic and as much of the red pepper flakes as you'd like, depending on how spicy you'd like the dish. Add shrimp and season with salt and pepper.

Instructions

Steps to make Shrimp and Kale Pasta:

1. Have the kale thawed. Slice and fry the bacon when crisp set it aside. Add the kale to the bacon drippings. Add the spices, capers and olives. Sauté for 20minutes.
2. Boil your pasta as per instructions on package.
3. Add 2 tablespoons of butter. Sauté for 3 minutes and add a cup of the pasta water to the kale. Simmer 7 minutes. Add half the cheese to the kale along with the pasta.
4. Fortify with the wines allow to reduce for 12 minutes add the other half of the cheese. Stir in. Now add the cream and stir coating all the ingredients in the pan. Allow to thicken but not to boil. If it boils the sauce will break.
5. Serve with parmesan cheese to taste on top. I hope you enjoy!!!

Remove from skillet and reserve on a plate. Add heavy cream, lemon juice, and Parmesan. Add pasta, shrimp, and kale and toss to coat. Cook the pasta: While the kale cooks, add the pasta to the pot of boiling water. Start the shrimp: Pat the shrimp dry with paper towels; season with salt and pepper.

So that’s going to wrap this up for this exceptional food shrimp and kale pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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