Easiest Way to Prepare Chocolate Vanilla Cake in 33 Minutes for Beginners

Peter Byrd   14/11/2020 21:10

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 982
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 268 calories
  • Chocolate Vanilla Cake
    Chocolate Vanilla Cake

    Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chocolate vanilla cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Chocolate Vanilla Cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate Vanilla Cake is something which I’ve loved my whole life.

    So why not learn how to make a chocolate vanilla cake? Chocolate Vanilla Cake: Chocolate or vanilla? Yes, in this case, you can.

    To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate vanilla cake using 18 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chocolate Vanilla Cake:

    1. Prepare 3 cups all-purpose flour
    2. Get 1 1/2 tsp baking powder
    3. Make ready 1 tsp baking soda
    4. Prepare 1 1/2 tsp kosher salt
    5. Make ready 3 sticks unsalted butter (room temperatures)
    6. Prepare 2 cups sugar
    7. Take 4 eggs
    8. Make ready 1/4 cup Greek yoghurt
    9. Make ready 1 1/2 whole milk
    10. Make ready 1 tbs vanilla extract
    11. Take 3/4 cups cocoa powder
    12. Make ready 1/4 cup black coffee
    13. Take Frosting
    14. Get 4 sticks butter (room temperatured)
    15. Make ready 4 cups powders sugar
    16. Take 1 tbs vanilla extract
    17. Take 1/2 cups unsweetened cocoa powder
    18. Make ready 1/4 heavy cream

    It's now becoming very popular that people want to have both chocolate and vanilla in the same. So, a cake named Televizor or television set, a bit unusual I would say. It was the main reason why this cake stayed in my mind after seeing it somewhere online. This simple moist vanilla cake recipe is a great choice if you're looking for a small cake for your This moist and delicious vanilla cake can be frosted with the included chocolate frosting, or use another.


    Instructions

    Steps to make Chocolate Vanilla Cake:

    1. Preheat the oven to 350 degrees F. Butter 3 (8-inch) round cake pans and line with parchment paper. In a medium size bowl, combine the flour, baking powder, baking soda, and salt.
    2. In the bowl of a stand mixer (or use a hand-held mixer) beat together the butter and sugar until light and fluffy. With the mixer on low, beat in the eggs, one at a time, until incorporated. Add the greek yoghurt and vanilla and beat until combined. Slowly add the dry ingredients to the wet ingredients with the mixer on low, alternating with the milk and ending with flour until just combined.
    3. Remove 1/3 of the batter (about 3 cups) and spread in 1 of the prepared cake pans. Set aside.
    4. To the remaining batter, beat in the cocoa powder and coffee. Divide the chocolate batter evenly between 2 cake pans. Transfer all 3 cakes to the oven and bake 25-30 minutes, until the tops are just set and no longer wiggly in the center. Remove and let cool five minutes, then run a knife around the edges of the pan and turn the cakes out onto a cooling rack. Cover and let the cakes cool completely before assembling.
    5. To make the frosting. Beat the butter and powdered sugar in the bowl of a stand mixer until the butter is light and fluffy, about 4 minutes. Add the vanilla and beat until combined. Remove 1 cup of the vanilla frosting and set aside.To the remaining frosting, add the cocoa powder and cream and whip the frosting for 2-4 minutes more or until light and fluffy.
    6. Place a chocolate layer on a plate or cake stand and spread the top with chocolate frosting. Place the vanilla cake on top and spread with vanilla frosting. Add the final chocolate layer and frost the top and sides of the cake with chocolate frosting. If desired, you can alternate between chocolate and vanilla frosting to create a marbled, swirled look. Slice and serve. Enjoy!

    See more ideas about Chocolate and vanilla cake, Vanilla cake, Marble cake recipes. It is a cake that has both chocolate and vanilla cake in it. This chocolate keto mug cake in the microwave is another one of my favorite quick treats! I give instructions for vanilla, chocolate, and peanut butter versions and you can make it with almond flour. This chocolate and vanilla mug cake recipe is a gluten free and vegan cake recipe, perfect for breakfast or dessert.

    So that’s going to wrap it up for this exceptional food chocolate vanilla cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved