Simple Way to Make Cajun Shrimp and rice in 31 Minutes for Family

Loretta Holmes   04/11/2020 11:04

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 283
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 238 calories
  • Cajun Shrimp and rice
    Cajun Shrimp and rice

    Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, cajun shrimp and rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

    One Skillet Cajun Shrimp & Rice. fitmencook.com. Today we're giving chicken & rice another makeover, cajun style! ADD YOUR REVIEW. it was quick to make.

    Cajun Shrimp and rice is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cajun Shrimp and rice is something that I have loved my entire life. They’re nice and they look fantastic.

    To get started with this recipe, we have to first prepare a few ingredients. You can cook cajun shrimp and rice using 13 ingredients and 2 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Cajun Shrimp and rice:

    1. Get 1 Tbsp butter
    2. Prepare 2 Tbsp olive oil
    3. Make ready 3 garlic cloves, minced
    4. Get 2 tsp Cajun seasoning
    5. Get 1 # shrimp, large, peeled and deveined
    6. Make ready s&p
    7. Get 4 plum tomatoes, chopped
    8. Get 1 bunch scallions, chopped
    9. Get 1/2 bunch asparagus, chopped
    10. Prepare 1 shallot, sliced thin
    11. Take 3 Tbsp parsley, chopped
    12. Get 1 lemon, cut in wedges, for serving
    13. Take 1 1/2 C white rice

    Who can resist this riff on jambalaya with spicy pork sausage, shrimp, and the Louisiana trinity of onion, bell pepper, and celery? Season the shrimp with Cajun seasoning, salt, and pepper. Add the shrimp and cook until Cook the rice with some onion, celery, green bell pepper and more Cajun seasoning (naturally), then serve everything up together in one big bowl of. Cajun-style shrimp and rice with bell pepper and tomatoes is easy to make in the slow cooker, for a comforting dinner that practically takes care of itself.


    Instructions

    Steps to make Cajun Shrimp and rice:

    1. Cook the rice according to the package. Heat the butter, oil and garlic in a large skillet over medium-high heat until fragrant, about 1 minute. Add the Cajun seasoning and shrimp and cook, stirring until the shrimp begin to curl, about 1 minute. Season with S&P.
    2. Add the tomatoes, scallions, shallot and asparagus and cook, stirring for 4 minutes so shrimp are opaque. Stir in the parsley and serve over rice. Serve lemon wedges on the side.

    This Cajun-style shrimp and rice is something you can make as spicy as you'd like! Sprinkle with hot pepper sauce if desired. This shrimp recipe is loaded with veggies and Cajun spice (you can make your own if you don't have a jar already!). We went with bell peppers, onions, and corn, but any stir-fry vegetable would work here. When cooking the shrimp, make sure you have a single layer.

    So that’s going to wrap it up with this special food cajun shrimp and rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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