Recipe of Vanilla Panna Cotta with Strawberry Sauce in 14 Minutes for Family

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vanilla panna cotta with strawberry sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vanilla Panna Cotta with Strawberry Sauce is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Vanilla Panna Cotta with Strawberry Sauce is something that I have loved my entire life. They are nice and they look wonderful.

Easy recipe for Vanilla Panna Cotta with Strawberry Sauce. It's the perfect dessert for Valentine's Day, a romantic dinner or gourmet dinner party. If you've never had Panna Cotta, it has a custard-like texture but is literally "cooked cream" with an amazing vanilla flavor.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vanilla panna cotta with strawberry sauce using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Vanilla Panna Cotta with Strawberry Sauce:

1. Take 200 ml Whipping Cream
2. Prepare 200 ml Milk
3. Get 5 gr agar-agar swallow
4. Make ready 1/4 cup sugar
5. Prepare 1 tsp vanilla extract
6. Make ready Strawberry Sauce :
7. Prepare 270 gr fresh strawberries
8. Make ready 2 tbsp water
9. Make ready to taste sugar

Back to the food. . . panna cotta is seriously one of the easiest desserts you can make. For this version I kept it simple by keeping the base a vanilla flavor and simply topping it off with a strawberry syrup and some whipped cream. For a chocolate panna cotta recipe, check out the one I made here. Reviews for: Photos of Panna Cotta with Berry Sauce. great recipe most recipes for panna cotta use sheet gelatine and it is not so easy to find as powdered.

Instructions

Steps to make Vanilla Panna Cotta with Strawberry Sauce:

1. Add the cream, milk and agar agar to a large pan. Whisk until combined and keep aside for 15 mins.
2. Add the vanilla extract, sugar to the pan and mix well. Turn on the flame to medium. Heat until the sugar and agar dissolves and the mixture is just about to start boiling. Heat for another 3-4 mins in low flame, mixing constantly and turn off the flame.Pour it in the serving glasses
3. To prepare the sauce : wash the strawberries, drain well and remove leaves. Cut strawberries in quarters. In a small saucepan put the strawberries, sugar and water. Bring to a simmer and remove from heat immediately.
4. Pour into the bowl of a blender or food processor and  blend the mixture to make a smooth sauce. Pass through a strainer to remove the seeds out of the sauce. Cover and let it cool to room temperature and pour the strawberry sauce over the panna cotta and serve.

I'm not a fan of frozen berries and fresh are not available so I served it with rhubarb and strawberry compote. ( strawberries available all year in. Make Strawberry sauce- Blend half of the strawberries with sugar in a blender till smooth. Chop the remaining strawberries and mix both. Removing the set panna cotta from the cups is pretty tricky. Run a knife around the edges and unmold into a serving bowl and serve with.

So that is going to wrap this up with this exceptional food vanilla panna cotta with strawberry sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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