Guide to Make Alfredo mushroom penne pasta in 26 Minutes for Mom

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, alfredo mushroom penne pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Alfredo mushroom penne pasta is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Alfredo mushroom penne pasta is something which I have loved my whole life.

Penne Alfredo with Mushrooms / White Sauce Pasta - a creamy and delicious Italian lunch! Here is a delicious Roasted Mushroom Penne Pasta Recipe that is prepared in a creamy white sauce/ alfredo sauce and tossed in roasted vegetables. This white sauce is a creamy one as it contains fresh cream and cream cheese - this dish will be absolutely loved by children due to its creamy nature.

To get started with this particular recipe, we must first prepare a few components. You can cook alfredo mushroom penne pasta using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Alfredo mushroom penne pasta:

1. Get 450 gms uncooked penne pasta
2. Get 1/2 kg boneless chicken
3. Make ready 1 whole capsicum
4. Get 2 medium carrots
5. Take 5-6 button mushrooms
6. Make ready 2 cups milk
7. Make ready 4 tbsp softened butter
8. Prepare 2 tbsp flour
9. Get 1 cup chicken broth
10. Make ready 1/2 cup heavy cream
11. Prepare 2-1/2 tsp salt
12. Prepare 2 tsp black pepper
13. Get 1/2 cup grated Parmesan cheese
14. Get 1 tbsp soy sauce
15. Get 1 tsp paprika

It's so perfect, I cannot tell the These are the ingredients I used. You can certainly swap out different noodles for the fettuccini. Try it with penne pasta, I bet you will love it! After a long and sometimes a chaotic day, I dread making meals that take forever to make.

Instructions

Instructions to make Alfredo mushroom penne pasta:

1. Cut boneless chicken into small cubes marinate it with soy sauce 1 tsp salt,pepper and paprika leave it on for 2 hours
2. Boil the pasta and drain the water
3. Cut the vegetables Julian and mushrooms into slices saute then on medium heat
4. Add 2 tbsp olive oil in a non stick pan add marinated chicken cook on high flame until it gets light brown color add 1/2 cup water and cover the pan let it simmer untill cooked take it off from the flame
5. Add butter in saucepan until it melts add flour and roast it slowly add milk and mix it continuously. Add 1-1/2 tsp salt 1 tsp pepper and chicken stalk until it thickens mix in chicken and vegetables and sprinkle it oregano
6. Serve with mushrooms on top

Alfredo pasta sauce is an original pasta sauce that you will find at any Italian restaurant on the menu. It mainly consists of garlic, cream and butter, melted with I decided to add shredded chicken and mushrooms with my Alfredo sauce and serve it on cooked penne pasta and garnish with fresh dill. Here's yet another great idea for Valentine's Day. I know it looks like beef stroganoff but I guess all pastas with mushrooms in them end up having a stroganoff look. This one's a simple creamy sauce infused with the earthiness of mushrooms.

So that is going to wrap this up with this exceptional food alfredo mushroom penne pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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