Recipe of Chicken Alfredo Penne Pasta in 31 Minutes for Family

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken alfredo penne pasta. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. You can easily use any kind of pasta when making chicken Alfredo, but penne and fettuccine are the most common.

Chicken Alfredo Penne Pasta is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Alfredo Penne Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken alfredo penne pasta using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Chicken Alfredo Penne Pasta:

1. Prepare Penne
2. Make ready 5 cups water
3. Get 500 g Small Chicken Breast Pieces
4. Take Pepper
5. Take Salt
6. Prepare Coriander powder
7. Take Chicken Masala
8. Make ready 45 g Butter (less than 4 tablespoons)
9. Make ready 1/3 Cup Flour, (5 1/2 table spoons)
10. Get 1 Onion
11. Make ready Few Garlic cloves
12. Make ready Basil
13. Get Oregano
14. Get Mozerella cheese
15. Get Coriander Leaves
16. Prepare 3 cups milk
17. Prepare Nut meg

Cook pasta according to package directions. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. This is a great base recipe for all your one-pot pasta needs.

Instructions

Steps to make Chicken Alfredo Penne Pasta:

1. Make the Penne in boiling water
2. Saute chicken in Salt, pepper, pinch of coriander powder, pinch of chicken Masala, pinch of masala.
3. 4 tablespoons butter, then add onions and garlic and saute it for a while.
4. Add 1/3rd cup of Flour, 3 cups milk. Mix with no lumps.
5. Add salt, pepper, basil, Coriander Powder, Oregano, Nutmeg. Heat it for a while.
6. Add cheese, A LOT OF CHEESE. Heat it till the thickness you desire.
7. Add the sauteed chicken and the Penne.
8. Cook for 2-3 mins, add coriander leaves.
9. And you are ready to serve!!!

This simple dish of Penne Alfredo with Chicken and Mushrooms might sound like a lot of work, but in fact, it is the easiest way to prepare a delicious original pasta sauce with a twist. You guys have to know how much I love ANY pasta right. A classic homemade Alfredo sauce gets tossed with cooked chicken, peas and ziti pasta for an impressive meal that you can make on the fly. Penne pasta may be substituted for the ziti pasta. Penne pasta, shrimp, vegetables, and a creamy alfredo?

So that’s going to wrap it up for this exceptional food chicken alfredo penne pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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