How to Make Tofu Quino Black Sesame Patties in 10 Minutes for Beginners

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, tofu quino black sesame patties. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tofu Quino Black Sesame Patties is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Tofu Quino Black Sesame Patties is something that I have loved my whole life. They’re nice and they look fantastic.

Tofu Quino Black Sesame Patties Bobeccan. Tofu Quino Black Sesame Patties. cooked Quinoa, Firm Tofu, Baby Bok Choy, Roast Black Sesame, Shedded Carrots, corn starch, Soy Sauce, Salt Angela Mertoyono. Mush up the tofu by hand or with a potato masher.

To begin with this particular recipe, we have to first prepare a few components. You can cook tofu quino black sesame patties using 9 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Tofu Quino Black Sesame Patties:

1. Take 1 cup cooked Quinoa
2. Get 1 pack Firm Tofu
3. Take 1 cup Baby Bok Choy
4. Get 1/4 cup Roast Black Sesame
5. Get 1 cup Shedded Carrots
6. Take 2 tbsp corn starch
7. Take 1 tbsp Soy Sauce
8. Take 1/2 tsp Salt
9. Get 1/2 tsp Pepper

Line a baking sheet with parchment paper. Toss the marinated tofu onto the baking sheet and spread the tofu in an even. Meanwhile, bring a medium pot of water to a boil, and add the broccoli. Boil one minute, and transfer at once to a bowl of ice water.

Instructions

Steps to make Tofu Quino Black Sesame Patties:

1. Wash and chop Baby Bok Choy into small pieces and set aside
2. Put the firm tofu into a big bowl
3. Add Soy Sauce, Salt, Pepper and corn starch
4. Add Quinoa into the bowl and knead them inside the bowl
5. Add Baby Bok Choy and shedded carrots
6. Add Roasted Black Sesame and mixed them well
7. Shape it into small Patty and have the frying pan ready
8. Pan fry 3 minutes on each side
9. Done and ready to serve

Drain and dry on paper towels. In a small bowl or measuring cup, combine the soy sauce, fish sauce and sesame oil. Combine the garlic and ginger in another small bowl. Place the tofu and water chestnuts in the food processor and pulse until finely chopped. Add the tofu mixture, tahini, egg, garlic, salt, pepper and ½ cup of the quinoa flakes to the mushroom, and mix to combine.

So that’s going to wrap this up with this exceptional food tofu quino black sesame patties recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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