Simple Way to Prepare Meatball Sub Casserole in 22 Minutes for Mom

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, meatball sub casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Meatball Sub Casserole is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Meatball Sub Casserole is something that I have loved my entire life. They are fine and they look wonderful.

Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines. Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines. This Meatball Sub Casserole is one of my favorite meals to cook for my family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatball sub casserole using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Meatball Sub Casserole:

1. Take 3 cans refrigerated biscuits
2. Take 1 small bag frozen meatballs, thawed
3. Get 1 (16 oz) jar alfredo sauce
4. Make ready 1/2 small jar spaghetti sauce (you can adjust this to taste)
5. Take 2 cups shredded mozzarella
6. Take 1 cup shredded cheddar
7. Take 1/2 cup grated parmesan
8. Get 2 tbsp minced garlic
9. Take 1 tsp salt
10. Prepare 1 tsp black pepper
11. Take 1/4 cup chopped parsley (optional)

You might remember that a week or so ago that I posted an uber delicious recipe for Italian Style Meatball Kabobs. And because we're big fans of meatballs in this. There are several versions of meatball sub casserole online and after several attempts, we created a version we love. We now keep our Meatball Sub Casserole in our monthly dinner rotation!

Instructions

Steps to make Meatball Sub Casserole:

1. Preheat your oven to 350° and spray a 13x9" casserole dish with non-stick spray.
2. Cut your biscuits into quarters and scatter in your pan, making sure the bottom is completely covered.
3. In a medium bowl, mix together alfredo, spaghetti sauce, garlic, salt and pepper, and parmesan. Stir in 1 cup of mozzarella and 1/2 cup cheddar.
4. Pour the mixture over the biscuits and gently mix. Carefully press the meatballs into the biscuits, as many as you can fit in the pan without them touching each other. Cover in foil and bake for about 30 mins.
5. Pull the pan out and remove the foil. Sprinkle the rest of the cheese on top and bake unwrapped for about 15 mins, or until the cheese is bubbly and browning a bit. Remove from the oven and serve hot. Garnish with parsley and parmesan, if desired.

MEATBALL SUB CASSEROLE — Everything you love about a meatball sub sandwich in convenient casserole form. Comfort food that is always super easy and convenient! That meatball sub casserole looks awesome! Look at that wonderful cheesy goodness! Meatball sub casserole is a famous comfort meal made in many American-Italian homes.

So that’s going to wrap this up for this exceptional food meatball sub casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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