Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican shredded pork. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is an amazing shredded pork recipe similar to what you would eat in a rice bowl (or in an enchilada) at a Mexican restaurant. It is easy to prepare and simmers in a slow cooker all day, ready. Spicy Mexican Shredded Pork TostadasEat Cake For Dinner.
Mexican Shredded Pork is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Mexican Shredded Pork is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have mexican shredded pork using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mexican Shredded Pork:
- Take 2 lb pork tenderloin
- Prepare 1 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 2 tsp cumin
- Get 1 tsp oregano
- Prepare 1/2 tsp chilli powder
- Make ready 1/2 tsp onion powder
- Get 1/2 tsp garlic powder
- Prepare 1 tbsp lemon juice
- Prepare 3 tbsp salsa verde
- Prepare 1/3 cup water
It's an easy to prepare, hearty, and filling comfort food dinner. I thought January was supposed to be a slow month. Mexican Style Shredded Pork is a hearty and filling lunch recipe. Now remove the roast and shred it using two forks.
Instructions
Steps to make Mexican Shredded Pork:
- Mix together try spice ingredients. Rub pork tenderloin with dry spice mix.
- Place pork in crockpot.
- Add water, salsa verde, and lemon juice to the crockpot.
- Cook on low for 6-8 hours.
- Use two forks to shred the pork, keeping the juices in the crockpot.
- Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes.
- Serve on tostadas with salsa verde, cilantro, and queso fresco.
LINK TO COMPLETE RECIPE BELOW: This is about the best Mexican street taco recipe there is! We wanted our pork tostadas recipe to have the crisp texture and smoky tomato flavor characteristic of traditional Mexican shredded pork. To get smoky, fork-tender pork on the stovetop, we simmered. Properly cooked pork shoulder is juicy, and shreds at the touch of a fork. It is the perfect cut for stews, braises, barbecue, and today's recipe, slow cooker Mexican shredded pork.
So that’s going to wrap it up with this special food mexican shredded pork recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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