Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, low-carb fajitas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Low Carb Steak Fajitas are tender, juicy and full of flavor! Best of all, this easy recipe comes together super quick and perfect for busy weeknights. Low Carb Chicken Fajitas - a quick, simple and tasty one pan meal with minimal clean-up.
Low-Carb Fajitas is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Low-Carb Fajitas is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have low-carb fajitas using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Low-Carb Fajitas:
- Prepare 2 skinless chicken breasts
- Make ready 1 tsp ground cumin
- Make ready 1 cup fresh coriander
- Make ready dash fresh lemon juice
- Make ready 2 tbsp Nando's peri peri sauce (medium)
- Get 1 brown onion, diced
- Take 2 tomatoes, diced
- Prepare 1 iceberg lettuce
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Instructions
Instructions to make Low-Carb Fajitas:
- Dice or cut into strips the 2 chicken breasts.
- Coat the chicken with cumin, coriander, lemon juice and peri peri sauce - set aside to marinade(can be done a few hours beforehand for a more intense flavour)
- Begin preparing the sides while the chicken marinades - dice tomatoes & onions, begin separating lettuce cusps.
- After the chicken has sat for 5-10 minutes begin to cook on medium heat in a frying pan until there is a slight char.
- Serve in a lettuce cusp with sides such as salsa etc - replace tasty cheese with cottage cheese for a healthier option.
I think I've got a Bird's Eye makes a frozen fajita vegetable mix. It works so beautifully when you add them in after. Nice low-carb fajitas are very easy to make. You will need fresh chopped onions and peppers along with steak, preferably skirt or sirloin. Then you will make homemade fajita seasoning using chili.
So that is going to wrap this up with this exceptional food low-carb fajitas recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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