Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my garlic bacon pasta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
My Garlic Bacon Pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. My Garlic Bacon Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.
He said many times that "bacon garlic pasta must be cooked with real Italian ingredients, otherwise it never tastes like at mamma's"! This is "Garlic Bacon Pasta" by Kayla MacDermott on Vimeo, the home for high quality videos and the people who love them. Tomato Bacon Pasta is a quintessential example of how to make a quick pasta dish that's totally slurp-worthy with just a few ingredients.
To begin with this recipe, we must first prepare a few ingredients. You can cook my garlic bacon pasta using 7 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make My Garlic Bacon Pasta:
- Make ready 1 tbsp salt
- Take 2 oz angel hair pasta
- Get 6-8 strips bacon
- Get 1/4 cup olive oil
- Prepare 6 garlic cloves, minced
- Get Fresh chopped parsley
- Make ready Grated parmesan cheese
Once pasta is drained, return to pot. Stir in garlic butter mixture into pasta. Place in bowls or plates and top with crispy bacon, parmesan. I have yet another super easy pasta dish for you all today.
Instructions
Steps to make My Garlic Bacon Pasta:
- Bring a large pot of water to a boil, then add the salt and cook the pasta until done.
- Once the pasta is cooked reserve 2 1/2 cups of the pasta cooking water and then drain the pasta.
- Chop the bacon into smallish dice, add a tablespoon of the olive oil to a frying pan then cook the bacon over medium high for 4-5 minutes until crispy.
- Once the bacon is crisp, remove it from the pan using a slotted spoon, leaving the oil and bacon grease behind.
- Reduce the heat under the pan and add the remaining olive oil and the minced garlic. Stir constantly for 2 minutes and as soon as the garlic has softened but not yet colored, add 1/2 cup of the pasta cooking water and turn the heat back up.
- Boil this mixture for a minute then add in the now drained pasta, keeping the frying pan on the heat.
- Add a further 1/2 cup of pasta water and toss and stir the pasta in the sauce until it is cooked to your liking. You might need to add more pasta water.
- Once your garlic 'sauce' has coated the pasta, add the cooked bacon and any collected juices back into the pasta then season to taste. (Depending on the saltiness of your bacon you might need salt, add some pepper to.)
- Garnish with fresh parsley and grated parmesan. Also could add some capers to it.
Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce. In this Italian-inspired recipe, the chicken, penne pasta, and vegetables are smothered in creamy, homemade Alfredo sauce made with Parmesan cheese. View top rated Bacon garlic parmesan pasta recipes with ratings and reviews. Here's what you need: bacon, shrimp, salt, black pepper, medium yellow onion, medium tomato, garlic, heavy cream, fettuccine, grated parmesan cheese, fresh Add the shrimp, salt, and pepper and cook until the shrimp is pink and opaque. Remove the shrimp and bacon from the pot, leaving any fat from.
So that is going to wrap it up for this special food my garlic bacon pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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