Steps to Make Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise in 30 Minutes for Beginners

Jacob Fowler   25/07/2020 20:18

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1220
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 274 calories
  • Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise
    Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken-fried jalapenos and bacon onion burger with spicy mayonnaise. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

    This appetizing chicken burger with bacon is packed with flavor from spicy mayo and cheese! Because there is nothing better than a good chunk of chicken with on a bun! And this easy chicken burger recipe is perfect with everything from baked French fries. Отмена. Месяц бесплатно.

    Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise is something which I have loved my whole life. They’re fine and they look fantastic.

    To begin with this particular recipe, we have to prepare a few components. You can have chicken-fried jalapenos and bacon onion burger with spicy mayonnaise using 22 ingredients and 11 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise:

    1. Prepare 2 cup corn oil
    2. Take 2 large eggs, beaten lightly
    3. Take 1 cup all-purpose flour
    4. Prepare 3/4 tbsp salt
    5. Prepare 1 tsp granulated garlic
    6. Make ready 1 tsp onion powder
    7. Make ready 1/4 tsp turmeric
    8. Get 4 large jalapenos, sliced to 1/8in.
    9. Prepare 1 lb bacon
    10. Make ready 2 lb 80/20 ground beef
    11. Prepare 1/2 large onion, ringed
    12. Take 1 lb deli-sliced mozzarella
    13. Prepare 3 tbsp mayonnaise
    14. Get 1 tsp chipotle powder
    15. Prepare 1 tsp ancho chile powder
    16. Take 1/2 tsp cayenne powder
    17. Prepare 1 pinch dried Mexican oregano, crumbled
    18. Get 1 tsp cilantro, chopped
    19. Make ready 1 pinch epazote
    20. Get 1 head iceberg lettuce
    21. Prepare 4 large Roma tomatoes, sliced razor thin
    22. Take 8 bulkie rolls

    I love these easy chicken sandwiches — they are full of. The real question here is… what do Bunches of you also talked about candied jalapenos, which weren't so new to me but I figured that the combination with the pineapple would just be insane. The fresh jalapeños gives it some heat but also gives the sauce a nice fresh pepper taste. Together with the garlic and mayonnaise you have yourself a delicious condiment.


    Instructions

    Instructions to make Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise:

    1. Heat the corn oil on low in a small saucepan
    2. Assemble the dredge by mixing the flour, salt, onion powder, granulated garlic, and turmeric (turmeric for color).
    3. Assembly-line style, dredge the jalapenos individually in egg, then thoroughly in flour dredge, and then toss in the oil. NOTE: if the oil doesn't spatter with a drop of water, then it is too early to fry.
    4. A minute or two on each side, until golden, and the out they go to a paper-towelled dish.
    5. In a 2 or 3qt saucepan, toss in a layer of bacon, cook it up on low, set aside on a paper-towelled plate, put in the next layer, and continue until the pound is cooked. Don't discard the bacon grease.
    6. Quickly, form quarter pound patties from the beef, treating the meat lightly without a lot of mixing, and season the patties with a dash of salt and pepper.
    7. Slam the patties, each, into a couple of rings of onions, until the onions are firmly secured into the visible bottom of each of the burger patties. Tidy up the burgers, reforming the shape and thickness a bit.
    8. Place the patties onion-side down into the bacon grease, which should still be idling on low heat.
    9. Cook for a few minutes, flip, cook for another minute or so, cover the now visible onion side with a slice of mozzarella, cook for another couple minutes, and remove from heat.
    10. Mix the mayo, chipotle, ancho, cayenne, oregano, epazote, and cilantro.
    11. Spread the spicy mayo on the top bun of a bulkie, add the jalapenos, then the bacon, then add lettuce, tomato, cheesy onion burger, and then end-cap it with the other half of the bulkie. Repeat until you have 8 glorious burgers. Enjoy.

    Add some bacon and jalapeño aioli and you have yourself Rick's ultimate burger. Jalapeño Chicken Salad is the perfect blend of spicy chili lime chicken and fresh cut veggies, all smothered in a spicy Jalapeño Ranch Dressing. We also top this salad with a hearty pile of crispy fried jalapeños, but you could also use croutons or tortilla strips or homemade croutons. A keto sheet pan burger topped with cheese, bacon, onion and jalapeños, then a drizzle of sweet Sriracha sauce. Is this the spiciest burger EVER?

    So that is going to wrap it up for this special food chicken-fried jalapenos and bacon onion burger with spicy mayonnaise recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved