Guide to Prepare Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting in 29 Minutes for Family

Maude Rodriguez   23/05/2020 18:52

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 318
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 239 calories
  • Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting
    Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting

    Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spice layer cake with vanilla buttercream cream cheese frosting. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

    Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting is something that I have loved my entire life. They are nice and they look fantastic.

    This Spice Cake is made with moist layers of spice cake and a delicious cream cheese frosting! It's a classic cake that you can come back to over and over! The cream cheese frosting compliments the pumpkin spice cake perfectly and because it is a crusting (firms up) A thick cream cheese frosting that I could use to actually decorate a cake.

    To get started with this particular recipe, we must first prepare a few ingredients. You can have spice layer cake with vanilla buttercream cream cheese frosting using 17 ingredients and 9 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting:

    1. Make ready 2 1/2 cup all-purpose flour
    2. Get 1/4 cup cornstarch
    3. Take 4 tsp baking powder
    4. Take 1/2 tsp salt
    5. Make ready 2 tsp ground ginger
    6. Take 1 tsp ground cinnamon
    7. Take 1/2 tsp ground nutmeg
    8. Prepare 1/2 tsp ground cloves
    9. Take 1 cup whole milk
    10. Make ready 3 large eggs
    11. Make ready 1 tsp vanilla extract
    12. Get 1 cup unsalted butter ( 2 sticks ), at room temperature
    13. Prepare 2 cup granulated sugar
    14. Get 1/2 cup raisins ( optional )
    15. Take 1 recipe Vanilla Cream Cheese Buttercream Frosting, recipe attached below
    16. Get 1 tbsp cinnamon sugar, recipe attached below
    17. Prepare 1 tbsp chopped pecans

    Anyway I frosted it with a traditional cream cheese frosting and my husband and I both thoroughly enjoyed it! So thank you Stephanie from both of us!! I on the other hand made a layer cake and did not have enough frosting to frost the sides. Unfortunately given the issues with the mixing and.


    Instructions

    Steps to make Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting:

    1. Preheat oven to 350. Spray 2 - 9 inch cake pans with non stick spray.
    2. In a medium bowl whisk flour, cornstarch, baking powder, salt, ginger, cinnamon, nutmeg, and cloves, mix well and set aside.
    3. In a large bowl beat butter and sugar until light and fluffy, about 4 to 5 minutes, add eggs, milk and vanilla beat until combined. Add flour mixture mixing just until combined, do not over mix., fold in raisins, if using.
    4. Divide batter evenly in prepared pans. Bake 25 to 30 minutes until a toothpick inseted in center comes out clean.
    5. Cool in pans on rack about 15 minutes, then remove from pans and cool completely.
    6. For a four layer cake, using a sharp large knife cut each ccooled cake in half, to make four layers
    7. Place one layer of cake on serving plate, frost top with 1/4 of the Vanilla Buttercream Cream Cheese Frosting, add another layer and frost top, add third layer and frost top, finally add top layer and frost top of that. I did not frost sides. - - https://cookpad.com/us/recipes/363307-vanilla-buttercream-cream-cheese-frosting
    8. Sprinkle with cinnamon sugar and chopped pecans. - - https://cookpad.com/us/recipes/350614-cinnamon-sugar
    9. Because of the cream cheese in the frosting, this cake is best stored in refrigerator, but served at room temperature.

    The Vanilla Buttercream Frosting makes it special. For the Frosting, beat butter and vanilla in large bowl until light and fluffy. Learn how to make Spice Cake with Cream Cheese Frosting. Add second layer and spread with more frosting. Frost top and sides of cake.

    So that’s going to wrap it up with this special food spice layer cake with vanilla buttercream cream cheese frosting recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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