Recipe of Hot Bacon Dressing (PA Dutch) in 24 Minutes for Mom

Maud Bryant   19/10/2020 22:58

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 772
  • 😎 Rating: 4.5
  • 🍳 Category: Dessert
  • 🍰 Calories: 213 calories
  • Hot Bacon Dressing
(PA Dutch)
    Hot Bacon Dressing (PA Dutch)

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, hot bacon dressing (pa dutch). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    How to Make PA Dutch Hot Bacon Dressing. Remove bacon from skillet when cooked and set aside. In a bowl, beat sugar into the egg.

    Hot Bacon Dressing (PA Dutch) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Hot Bacon Dressing (PA Dutch) is something that I’ve loved my whole life.

    To begin with this particular recipe, we have to prepare a few components. You can cook hot bacon dressing (pa dutch) using 8 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Hot Bacon Dressing

      (PA Dutch):
    
    1. Take 1/3 cup Sugar
    2. Prepare 1 large Egg
    3. Prepare 1/4 cup Apple Cider Vinegar
    4. Get 3/4 cup Water
    5. Get 8 slice Bacon
    6. Take 1 tbsp All Purpose Flour
    7. Take 1 head Iceberg Lettuce
    8. Take 1 Salt to taste

    We never treated our lawn with any chemicals, just let Mother Nature take her course. I rarely ever have Pennsylvania Dutch Pot Pie without serving this salad on the side! I even have used it as a dressing for potato salad. It wouldn't be spring without a PA Dutch Spring Tonic, ham and dandelion supper with hot bacon dressing and boiled taters!


    Instructions

    Instructions to make Hot Bacon Dressing

      (PA Dutch):
    
    1. In a bowl, beat sugar into the egg.
    2. Add vinegar and water; beat well and set aside.
    3. Meanwhile, chop bacon and brown it in a small saucepan.
    4. Stir flour into bacon, grease and all. Your using the fat from the bacon to make a roux. Cook the flour for 2-3 minutes.
    5. Carefully add the liquids that were set aside. Cook over medium heat until thickened. Add salt to taste. It can even be omitted depending on the salt content of the bacon you're using.
    6. Prepare a head of Iceberg Lettuce. You can quarter it and serve in wedges, slice it, however you'd like it. Pour Hot Dressing over lettuce.
    7. Chow Down!!! Enjoy!

    Some PA Dutch people also use it on German Potato Salad, but that was never done in my family, that I know of. Hot Bacon Dressing (PA Dutch) Recipe by Erin. Great recipe for Hot Bacon Dressing (PA Dutch). This is a staple at our holidays meals. This warm dressing immerses crunchy bacon bits in a sweet, thickened vinaigrette for an old-time taste treat!

    So that is going to wrap it up for this special food hot bacon dressing (pa dutch) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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