Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, hot bacon dressing (pa dutch). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
How to Make PA Dutch Hot Bacon Dressing. Remove bacon from skillet when cooked and set aside. In a bowl, beat sugar into the egg.
Hot Bacon Dressing (PA Dutch) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Hot Bacon Dressing (PA Dutch) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook hot bacon dressing (pa dutch) using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients
(PA Dutch):
We never treated our lawn with any chemicals, just let Mother Nature take her course. I rarely ever have Pennsylvania Dutch Pot Pie without serving this salad on the side! I even have used it as a dressing for potato salad. It wouldn't be spring without a PA Dutch Spring Tonic, ham and dandelion supper with hot bacon dressing and boiled taters!
Instructions
(PA Dutch):
Some PA Dutch people also use it on German Potato Salad, but that was never done in my family, that I know of. Hot Bacon Dressing (PA Dutch) Recipe by Erin. Great recipe for Hot Bacon Dressing (PA Dutch). This is a staple at our holidays meals. This warm dressing immerses crunchy bacon bits in a sweet, thickened vinaigrette for an old-time taste treat!
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