How to Make Meatball sub in 19 Minutes at Home

Nell Newman   08/06/2020 18:02

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 518
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 187 calories
  • Meatball sub
    Meatball sub

    Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, meatball sub. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    A meatball sub is when a male places his pubicle sac and/or testicles into a woman's vagina. Preferably done during the menstrual cycle so that some sauce can accompany the meatballs. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want?

    Meatball sub is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Meatball sub is something that I’ve loved my entire life. They’re fine and they look wonderful.

    To get started with this recipe, we have to prepare a few ingredients. You can have meatball sub using 13 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Meatball sub:

    1. Make ready 3 lb ground beef
    2. Make ready 1 large chopped onion
    3. Take 1/2 cup chopped parsley
    4. Get 3 can marinara sauce
    5. Make ready 2 can diced tomatos
    6. Prepare 2 packages of shredded mozzarella cheese
    7. Make ready 2 tbsp granulated sugar
    8. Take salt
    9. Prepare ground black pepper
    10. Make ready 2 cup Italian breadcrumbs
    11. Take 2 large eggs
    12. Take 2 tsp oregano
    13. Take 2 tsp onion powder

    In a large bowl, toss together frozen meatballs, bread cubes, pasta sauce, and half of the shredded cheese. Transfer meatball mixture to prepared pan and top with remaining cheese. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines.


    Instructions

    Instructions to make Meatball sub:

    1. In a sauce pan on medium heat, put in your 3 jars of marinara sauce, 2 cans diced tomatos, sugar, onion powder, & oregano
    2. In a mixing bowl, add your ground beef, breadcrumbs, eggs, chopped onions, chopped parsley & salt/pepper to taste
    3. Mix all together with your hands, then start making your meatballs
    4. Place your meatballs into your skillet evenly, let brown on both sides, then carefully place your meatballs into your sauce
    5. When done serve with your favorite kind of hoagie roll topped with mozzarella cheese!

    This Meatball Sub Casserole is one of my favorite meals to cook for my family. We really love one pot meals, and this one is always a winner… like my Cheesesteak Pasta and Chicken Parmesan Pasta! Classic meatball subs are a popular sandwich on many Italian restaurant menus but how often do we I know I never order a meatball sub because I worry it's going to be delivered to me with soggy. Return meatballs to pot, bring to a simmer, and cook, stirring occasionally, until sauce is reduced by half and meatballs are coated and Related Video. Ted and the others realize how much he and Zoey argue, a polar opposite of Lily and Marshall's relationship.

    So that’s going to wrap it up with this special food meatball sub recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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