Guide to Make Sushi Cake for Festive Occasions in 24 Minutes for Beginners

Milton Wagner   16/08/2020 23:14

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 960
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 155 calories
  • Sushi Cake for Festive Occasions
    Sushi Cake for Festive Occasions

    Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sushi cake for festive occasions. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

    Make festive layered chirashi (mixed) sushi shaped like a cake to celebrate Japanese Girl's Day, or Hinamatsuri. It is traditionally celebrated with chirashi. This cake is ideal for anyone who loves a california roll!

    Sushi Cake for Festive Occasions is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Sushi Cake for Festive Occasions is something that I’ve loved my entire life. They’re fine and they look wonderful.

    To get started with this particular recipe, we have to prepare a few ingredients. You can have sushi cake for festive occasions using 8 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Sushi Cake for Festive Occasions:

    1. Prepare 1 block Fresh sashimi grade tuna
    2. Get 1 block Salmon
    3. Take 1 Salmon roe (optional)
    4. Get 1/2 Cucumber
    5. Prepare 2 tbsp Soy sauce
    6. Prepare 1 dash Dashi stock granules
    7. Get 480 ml Hot cooked white rice
    8. Make ready 1 very small amount Vegetable oil

    Make Sushi Cake and Win the Holidays. this link is to an external site that may or may not meet accessibility guidelines. Download Sushi cake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Sushi Cake is Sushi Rice molded and decorated with fish and vegetables so it looks like a cake. It is very colorful and festive, and a great dish for Sushi Cake is perfect for parties, potluck or any kind of special occasions.


    Instructions

    Steps to make Sushi Cake for Festive Occasions:

    1. Tuna thinly slice half of the tuna, and cut the rest into cubes. Salmon thinly slice half of the salmon, and cut the rest into cubes. Cucumber thinly sliced.
    2. Combine the cubed tuna and salmon from Step 1. Step 1 in a bowl, add the soy sauce and dashi stock granules and mix.
    3. Coat a separate bowl (flat bottom) with a little vegetable oil. Pack the rice into the bowl, then add the fish from Step 2, and then pack the rice again, pressing down a little.
    4. Place a plate on top of the bowl from Step 3, and flip over. Shape the thinly sliced tuna and salmon into rose flowers, and add them on top of the rice.
    5. Arrange some cucumber slices around the fish flowers from Step 4, and it's done. (It looks good if you add some salmon roe around the edges of the plate to taste.)

    Try this recipe, and you will surprise people with this unusual but tasty sushi dish! For everyone who loves tropical flavors, this festive cake has it all. Here are some really festive Japanese desserts, from most popular Japanese desserts to wagashi (Japanese confectionery) that will impress your guests! With our easy to use online order form, you will be spoilt with many choices of freshly baked cakes and pastries! Cake Delivery Singapore: Our wide range of cakes will definitely suit your special occasions.

    So that’s going to wrap it up for this special food sushi cake for festive occasions recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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