Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, scallops with vodka lime dressing. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Scallops with vodka lime dressing is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Scallops with vodka lime dressing is something which I’ve loved my entire life. They are fine and they look fantastic.
Vodka and lime go together in the same way that seafood and citrus does. Combine both in one simple dish. These simple seared Scallops with a Vodka and Lime Dressing make for a great canapé or a shared starter, especially beautiful when served on their half.
To get started with this particular recipe, we must prepare a few components. You can have scallops with vodka lime dressing using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients
Add the cilantro, garlic and lime juice, season with salt and. Dress up seared scallops with lemon, cream, and a whole lot of tarragon for a delicate dish that's delicious as is or tossed with pasta. Add cooked pasta to sauce with enough of. Thread scallops onto sets of two skewers, not one, so they don't spin around willy-nilly when you pick them up.
Instructions
Hang the skewers off the edge of the grill so you can pick them up with your (gloved) hands—no need for tongs. To make the dressing, whisk together the chopped chilli, garlic, parsley, lime zest and juice and olive oil. Put on a platter and drizzle over the dressing. Scallops are one of my favorite weeknight meals, and here's why: They cook in literally three minutes. The Atlantic bay scallop season begins in early November, so those sweet and extra-small scallops are a good pick then.
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