Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, jell-o cookie gems. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Make these simple JELL-O® Gem Cookies for a dessert that's fun to share! Bring smiles to everyone around the table with these JELL-O® Gem Cookies! The sugar makes them sugar cookies, but we call them gem cookies because of their creamy texture and rich JELL-O® colors.
Jell-O cookie gems is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Jell-O cookie gems is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook jell-o cookie gems using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Jell-O cookie gems:
- Get 8 oz. cream cheese
- Get 3/4 cup butter, softened
- Get 1 cup granulated sugar
- Prepare 2 tsp. vanilla
- Get 2 1/4 cups flour
- Make ready 1-3 oz. package raspberry jello
- Prepare 1/2 tsp. baking soda
- Take Powdered sugar for dusting
Our most trusted Jello Cookies recipes. Reviewed by millions of home cooks. My daughter loves making these cookies because she can make different flavors and colors. Enjoy fun and easy recipes that turn snack time into playtime.
Instructions
Steps to make Jell-O cookie gems:
- Beat first 4 ingredients in large bowl with mixer until blended. Mix flour, dry gelatin mix and baking soda; gradually add to cream cheese mixture, mixing well after each addition. Refrigerate 30 minutes.
- Heat oven to 375. Roll dough into 60 1 inch balls. Place 2 inches apart, on baking sheets sprayed with cooking spray. (I use parchment paper instead).
- Bake 9-11 minutes (I bake mine for 11 minutes) or until edges are lightly browned. After 2 minutes transfer to write racks to cool.
- Sprinkle with powdered sugar just before serving.
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