Guide to Prepare Korean Fried Chicken in 19 Minutes at Home

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, korean fried chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Korean fried chicken, usually called chikin (치킨, from the English "chicken") in Korea, refers to a variety of fried chicken dishes created in South Korea, including the basic huraideu-chicken (후라이드 치킨, from the English "fried chicken") and spicy yangnyeom chicken. This Korean fried chicken is perfect for any occasion and I'm sure everyone will fall in love with it instantly. Learn how to make it in three simple steps!

Korean Fried Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Korean Fried Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have korean fried chicken using 15 ingredients and 12 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Korean Fried Chicken:

1. Get 10 pcs chicken legs
2. Take 1 1/2 cup all purpose flour
3. Make ready 2 pcs egg
4. Prepare 3 Tbsp Rock salt
5. Make ready 3 cups canola oil(or enough for deep fry)
6. Prepare For Korean Fried Chicken sauce
7. Get 5 cloves Garlic
8. Make ready 1 Tbsp Sesame Oil
9. Take 1/3 cup honey
10. Take 1/2 cup Lee Kum kee
11. Take 3 Tbsp Sesame seed
12. Make ready 2 Tbsp sugar
13. Prepare 1/4 cup flour
14. Prepare 1 cup water
15. Get 5 tbsp banana ketchup or tomato sauce

Korean Fried Chicken glazed with Sweet Garlic Soy Sauce served with green onions. I'm sure by now you probably have heard of this wonderful creation. This Korean fried chicken (KFC) is double fried until extra crispy, then tossed in a sticky, sweet and spicy sauce. The only Korean Fried Chicken recipe you'll ever need!

Instructions

Steps to make Korean Fried Chicken:

1. Put the flour into 2 separate breading plate then scramblr 2 eggs and put it on 3rd plate which makes it 3 breading plate
2. Clean and slice the chicken so that it will be cooked evenly.
3. Put salt into the chicken then massage it so the salt will cover all chicken evenly.
4. Put chicken on the breadinv pan(flour) then make sure it's all civered with flour then after that put in on the breading pan(scrammbled egg) coat it evenly then coat it finally with the last breading pan(flour) repeat to all chicken legs.
5. Make sure the oil is hot then put 2 chicken legs at a time or 3 chicken legs depending in your apn capacity. Make sure dont overcrowd. 10 mins each side of chicken repeat to all chicken. Make sure it's low to medium heat to make sure it's cooked deep.
6. Finely minced the garlic then saute it.
7. Put the honey and the lee kum kee then mix it.
8. Add ketchup or tomato sauce then mix it
9. On separate bowl mix flour and water make sure to mix evenly so that there will be no residue of flour then add it in the pan together with sesame oil then mix it
10. Add the sugar and half of sesame seed and keep on mixing until it's not to thick and not to sloppy.
11. When it's finish. On a separate pan tuen it on low heat then put the cooked chicken legs first then put the korean fried chicken sauce then mix it evenly so that all chicken legs will be coated.
12. When it's finish and coated well. Put it on a serving plate then add the remaining sesame seed. Enjoy!!

Korean Fried Chicken - juicy, yet crispy pieces of chicken coated in a sweet and spicy sauce. An easy fried chicken recipe with a fiery kick making for the perfect meal or appetizer. My first Korean fried chicken experience was at Bon Chon Chicken in Tribeca over five years ago. It was an epiphany not just because it was delectable, but because it was the first time that it had. Reheat the sauce, and toss the crispy chicken wings in it.

So that is going to wrap it up for this special food korean fried chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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