Recipe of Breakfast Bake in 32 Minutes at Home

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, breakfast bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Breakfast Bake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Breakfast Bake is something which I have loved my whole life. They are nice and they look wonderful.

Baked breakfast recipes include a cheesy bacon breakfast casserole with runny eggs and fluffy blueberry muffins. If you're new to baking up breakfast, muffins are the best place to start. Pour pancake mixture over ingredients in the casserole dish.

To get started with this recipe, we have to first prepare a few ingredients. You can have breakfast bake using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Breakfast Bake:

1. Get 1 lb breakfast sausage
2. Get 3 tbsp butter
3. Make ready 3 tbsp flour
4. Take 2 cups milk
5. Take 1 (12 oz) can of refrigerated biscuits
6. Make ready 1 cup cheddar cheese, shredded
7. Take 7 eggs
8. Prepare salt and pepper

Breakfast, lunch, dinner or dessert — tray bake recipes make big-batch cooking and cleanup a breeze. When faced with the "what do I serve a crowd before noon?" dilemma, opt for this easy breakfast casserole. Breakfast bakes and casseroles are GREAT for brunches and perfect meal-prep meals. Find healthy, easy breakfast bakes and casserole recipe ideas - paleo, to vegan, to gluten free!

Instructions

Instructions to make Breakfast Bake:

1. Pre heat the oven to 350 F
2. Melt the butter in a small pot over medium heat and add the flour. Cook the roux until slightly tan and it starts smell nutty.
3. Whisk the milk in slowly, making sure to whisk out the chunks. Season with salt and pepper and continue to cook on low until thick and the flour has cooked. (5 min)
4. Break up and brown the sausage in a skillet
5. Beat the eggs with a little milk (a few table spoons), salt and pepper. Add red chile if you'd like a little heat.
6. Pop the can of biscuits. Cut each biscuit in half and then cut each half into fourths. You should have a bunch of biscuit chunks.
7. Coat a 9x13 dish with cooking spray.
8. Place the biscuit pieces on the bottom. Layer the sausage on top of the biscuits. Cover the sausage evenly with cheese. Pour the egg mixture over the cheese. Pour the gravy over the eggs.
9. Bake the dish for 40 min. Let rest 5-10 min after removing from oven and cut into 12 squares.

Would you have a sweet brunch or a savory one? Whichever is your preferred, we have a recipe for you! If you want more of Tasty, check out our merch here. This egg, sausage and cheese Breakfast Bake is so easy to make and is perfect for feeding a hungry crowd on the weekends. What's better than a big breakfast with family and/or friends on the weekend?!

So that’s going to wrap it up for this exceptional food breakfast bake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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