Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, yoghurt fruit raita. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Raita is a yogurt based dish from indian cuisine that tastes delicious. Raita is mixture of yogurt, fruits or vegetables, and fresh herbs and spices used a sauce or condiment. Indian raita is commonly made with dahi, a salted yogurt, and chopped cucumbers spiced with cumin.
Yoghurt fruit raita is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Yoghurt fruit raita is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook yoghurt fruit raita using 8 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Yoghurt fruit raita:
- Take 2 rbsp yoghurt
- Get 1 tsp Chaat masala
- Make ready to taste Salt
- Make ready 3 tsp raisins
- Get 2 tsp watermelon seeds
- Get 1/2 cup chopped apple
- Get 1 chopped banana
- Make ready 1/2 bowl pomogrenate seeds
Easy Indian Raita made with yogurt, cumin Easy Indian Raita made with yogurt, cumin, cucumbers and coriander makes a perfectly easy cooling sauce to cover your delicious spicy Indian recipes. Add the rest of the ingredients, plus a little freshly ground black Categories: Indian Recipes Sauce Recipes Dip Dairy Recipes Fruit Raisin Recipes Cucumber Gluten. Fruit Raita is a delicious Indian yogurt dip made using chopped fresh fruits and basic spices. Raita is an integral part as side dish served with any kind of an Indian meal.
Instructions
Instructions to make Yoghurt fruit raita:
- In a bowl add 2 tbps yoghurt, and add apple, watermelon seeds, banana, raisins, Chaat masala, salt, pomogrenate seeds and mix well.
- Now in serving bowl add layer of this mixture, then add layer of pomogrenate, watermelon seeds, raisin, chopped apple, chopped banana. And again add yoghurt mixture. Then apply chopped fruit layer again.
- Yoghurt fruit raita is ready to serve.
This is a colorful raita and can bright up any meal. Indian meals are not complete unless the meal includes a yogurt dish such as a Vegetable Raita. Burani Raita is a famous Indian accompaniment to spicy biryanis and pulaos. A Hyderabadi specialty, it uses some thick yogurt that is mixed with few … Cucumber Yogurt Raita Salad. Think of this as cucumber raita with the proportions inverted — a lot of cucumber, a smaller amount of yogurt.
So that’s going to wrap it up for this exceptional food yoghurt fruit raita recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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